January 2011
2 posts
3 tags
Vege and bean stew
This is comfort food for me. Rich, tomato-saucy stew on a bed of mashed potatoes. It’s super quick and easy to make, and you can throw in whatever you have on hand if you think it’ll taste good! It’s also good with vege sausages or chorizo for the meat eaters.
Serves 4
1 can x organic cannellini beans (you could use any white beans or chickpeas)
1 can x tinned chopped...
4 tags
Minestrone magic
Two things had me craving soup last week. Firstly, I spent a week in France and while the cuisine is damn tasty as far as mountain fare goes, it’s anything but healthy. Think a week of pastries, bread, cheese and… no, that was about it. And secondly, my return from France sparked a killer flu that left my boyfriend and I crippled for a week. Before the sickness took full hold, I...